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Banana Peanut Butter Quick Bread

Banana Peanut Butter Quick Bread

This banana and peanut butter bread is quick, easy and very yummy. Good for breakfast or snacking.


1/2 cup butter, softened
1 cup white sugar
2 eggs
1/2 cup peanut butter
bananas, mashed
2 cups all-purpose flour
1 teaspoon baking soda
1/2 cup chopped walnuts (optional)


Preheat oven to 325 degrees. Lightly grease a 5x9 inch loaf pan.

In a large mixing bowl, cream together butter and sugar. Add eggs; beat well.

Stir in peanut butter, bananas, flour and baking soda until blended. Fold in walnuts. Pour into prepared pan.

Bake at 325 degrees for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove to a wire rack to cool.

Nutrition Information

Recipe makes 1 9-inch loaf.

Did You Know?

Most fat in peanut butter is the heart-healthy monounsaturated kind. Ideally, find nut butters that contain a single ingredient - nuts.

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