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Cream Cheese Super Spread

Strawberry Cream Cheese Super Spread

This yummy Cream Cheese Super Spread mixes up in minutes, then you can dip into it for breakfast all week long.


1 8-ounce tub cream cheese
1/4 cup orange marmalade
1/4 cup chopped pecans or walnuts
5 bagels or English muffins, split and toasted


Soften the cream cheese a bit to help incorporate it with the marmalade.

Thoroughly blend the cream cheese and marmalade together until the mixture reaches a smooth consistency. Use a blender, if necessary.

When mixture is nice and creamy, gently stir in pecans or walnuts, if desired.

Delicious spread on bagels or English muffins, split and toasted.

Nutrition Information

Recipe makes 10 servings
Serving size: 2 tablespoons

Bonus Recipe: Cream Cheese Dressing

One package (3 ounces) cream cheese
1 tablespoon lemon juice
2 tablespoons strawberry or plum jam
3/4 cup whipping cream

Soften cream cheese; beat until creamy. Gradually add lemon juice, jam and cream, beating until thick. Refrigerate for about one hour to blend flavors. Recipe makes about 1-1/2-cup.

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