Where it's ALL about food!

Toggle Navigation

Heavenly Fudge Sauce

Heavenly Fudge Sauce

Unsweetened chocolate with butter, confectioners sugar and fat free evaporated milk creates Heavenly Fudge Sauce.


1 ounce unsweetened chocolate (1 square)
1/4 cup butter
1-1/2 cup confectioners' sugar
1/3 cup fat free evaporated milk
Sliced bananas, orange sections or cubed angel food cake


In a small saucepan over very low heat, melt chocolate and butter.

Whisk in sugar and salt alternately with milk; bring just to a boil over medium-low heat, stirring constantly.

Serve warm over bananas, oranges or cake.

Nutrition Information

Recipe makes 4 to 6 servings.

Did You Know?

No sugar is been added to unsweetened chocolate, giving it a strong, bitter taste that is used in cooking and baking but is never eaten out of hand.

When well wrapped and stored in a cool, dry place, unsweetened chocolate will keep for several years.

You may also enjoy...

Share This Page

Back to Chocolate Recipes | Back to Recipe Collections