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Chocolate Cappuccino Sauce

Frozen yogurt cup with chocolate cappuccino sauce

A delicious chocolate cappuccino sauce flavored to top any of your favorites with - very good on frozen vanilla yogurt or low fat vanilla ice cream.


1 cup semi-sweet chocolate chips
1/2 cup heavy whipping cream
1/2 cup strong brewed coffee
1 teaspoon instant espresso powder or instant coffee granules


Heat chocolate chips in heavy 2-quart saucepan over low heat.

Stir the chocolate chips frequently, until melted; remove from heat.

Stir in remaining ingredients until smooth.

Serve warm if desired.

Nutrition Information

Recipe makes 2 cups.

When well wrapped and stored in a cool, dry place, unsweetened chocolate will keep for several years.

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