Where it's ALL about food!

Toggle Navigation

Citrus Apple Mold

Apples in Citrus Apple Mold

Citrus Apple Mold with lemon gelatin, apple juice plus the addition of a chopped green and red apple.


1-1/2 cup boiling water
1 8-serving size package JELL-O Brand Lemon Flavor Gelatin
2 cups cold apple juice
1 small green apple, chopped
1 small red apple, chopped


Stir boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold juice. Refrigerate 1-1/2 hours or until thickened (spoon drawn through leaves definite impression). When thickened, stir in apples.

Pour into 6-cup mold sprayed with cooking spray. Refrigerate 4 hours or until firm. Unmold onto serving plate. Garnish as desired.

Store leftover gelatin in refrigerator.

Nutrition Information

Recipe makes 12 servings.

How About an Apple Sailboat?

What you will need:
Piece of cheese cut into a triangle for the sail
Blue gelatin made in a clear bowl or cup
Quarter of an apple that has been washed and cored for your boat

What to do: Take the toothpick and thread it through the side of the cheese so that it looks like a sail. Put the toothpick into the apple, and there's your sailboat. Take your boat and float it on top of the blue gelatin--your dessert ocean!

After you've enjoyed looking at your sculpture, you can eat it. (Remember to take out the toothpick!)

You may also enjoy...

Share This Page

Jello Recipes | Back to Recipe Collections