Where it's ALL about food!

Toggle Navigation

Grilled Cheese Gobblers

Grilled Cheese Gobblers

Use sourdough or multigrain bread along with cranberry sauce, sliced turkey, Cheddar cheese and a bit of butter to make these deliciously gooey Grilled Cheese Gobblers.


8 slices sourdough or multigrain bread
1/2 cup whole cranberry sauce
1/2 pound sliced turkey
1/4 pound thinly sliced mild or sharp Cheddar cheese
Butter, softened


Spread 4 bread slices with cranberry sauce; top with turkey, cheese and remaining bread slices.

Lightly spread outsides of sandwiches with butter.

Cook in non-stick skillet over medium-low heat until browned on both sides.

Slice each sandwich into four small sandwiches, cutting off crusts if desired. If desired, add a piece of fresh lettuce or spinach.

Note: To keep the fat down, just use turkey breast meat - no dark.

Nutrition Information

Recipe makes 4 servings.

You may also like...

Share This Page

Snack Recipes | Back to Recipe Collections