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Hot Tea Punch

Hot Tea Punch

This delicious Hot Tea Punch is made with cinnamon sticks and whole cloves for a wonderful spice combination. Orange and lemon juices are added for a tangy kick.


6 cups water
3/4 cup sugar
2 4-inch cinnamon sticks
8 whole cloves
5 tea bags
1-1/2 cup orange juice
1/3 cup fresh lemon juice


Bring first 4 ingredients to boil in heavy large saucepan over high heat, stirring until sugar dissolves. Boil 6 minutes. Remove from heat.

Add tea bags. Cover and let steep 10 minutes. Discard tea bags.

Add orange and lemon juices to punch. (Can be prepared 1 day ahead. Cover and refrigerate. Warm before continuing). Using slotted spoon, remove whole spices. Serve hot.

Nutrition Information

Recipe makes 6 cups.

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