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Old Fashioned Dressing

Old Fashioned Dressing

Old fashioned dressing tastes just like the stuffing grandma made but the use of whole wheat breads ups the nutrition ante.


4 tablespoons butter
2 cups  diced celery
1 cup chopped onion
8 cups bread cubes, dried from whole wheat bread
2 tablespoons chopped fresh parsley
1/4 cup sliced mushrooms
1 teaspoon ground sage
3/4 teaspoon poultry seasoning
1 teaspoon black pepper
3 cups broth, chicken or turkey


Toast bread cubes and set aside for later use.

Melt butter in medium size fry pan. Add celery and onion; cook until tender, about 10 minutes.

Add parsley, mushrooms, seasoning and broth. Cook for 5 minutes.

Remove from heat and add the toasted bread cubes. Cover and let stand 10 minutes. Serve immediately.

Refrigerate leftovers within 2 hours.

Nutrition Information

Recipe makes 10 servings.
Serving size: 1/10 of recipe
Calories: 140; Total Fat: 6g; Saturated Fat: 1g; Cholesterol: 0mg; Sodium: 270mg; Carbohydrates: 18g; Protein: 4g; Fiber: 1g; Sugar: 2g

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